This recipe makes either stuffed pepper or stuffed cabbage soup. It's my mom's reipe, and it is extremely tasty. As I was making this very batch in the photos, my one year old was trying desperately to get a taste!
3 green peppers, chopped (or a small cabbage, chopped)
1 lb. ground beef (or sometimes I use ground turkey)
1/2 cup chopped onion
4 small tomatoes, chopped
1/2 cup uncooked rice
1 cup beef stock
1 tsp. salt
1 tsp. Worcestershire sauce
1 jar vegetable or tomato juice
1 clove garlic
1 tsp. oregano
pepper to taste
Cook ground beef, onion, and green peppers (or cabbage) until meat is browned and vegetables are tender.
Tags: stuffed pepper soup, stuffed cabbage soup, soup, fall, recipe, homecooked, homemade