I've been savoring the
smell of fresh salad these past five weeks. I don't think I ever remember having a salad that you can smell the flavors until recently. I guess that's what happens when it's
farm fresh.
I've missed posting three weeks of photos of my share already, but I have taken the pictures, so here's the recap:
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| Week 2 |
 |
| Peas |
 |
| Red Lettuce |
 |
| Cabbage |
 |
| Mint |
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| Week 4 |
 |
| Week 5 |
 |
| Broccoli |
 |
| Cilantro |
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| Turnips, beets, and herbs |
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| Lettuce and Bok Choy |
 |
| Kale |
Tags:
cropshare,
farm,
share,
community supported agriculture,
vegetables,
salad
What a bountiful feast! We do not have that where I live and I would love it!
ReplyDeleteI never knew what garlic scapes were before seeing them on Soule Mama yesterday and now I'm seeing them everywhere! Funny how that happens.
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